 | How to Grill: The Complete Illustrated Book of Barbecue Techniques by Steven Raichlen
Buy new: $13.25 / Used from: $2.08 The best introduction to grilling. From selecting to preparing to marinading to putting food to fire, this book has everything you will need.
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 | I'm Just Here for the Food: Food + Heat = Cooking by Alton Brown
Buy used from: $4.75 Alton Brown's masterpiece guide to all things food. In this book you will find the scientific and culinary knowledge to free you from the tyranny of recipies and set you on the road to Good Eats!
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 | Barbecue! Bible : Sauces, Rubs, and Marinades, Bastes, Butters, and Glazes by Steven Raichlen
Buy new: $8.19 / Used from: $3.02 Can we say inspiration! Flavors you have never even considered find their way onto the grill as the author takes the reader on a spin around the barbecue world.
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 | The 1997 Joy of Cooking by Marion Rombauer Becker
Buy new: $25.08 / Used from: $4.49 The authoritative guide to all things food.
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 | Smoke & Spice: Cooking with Smoke, the Real Way to Barbecue, on Your Charcoal Grill, Water Smoker, or Wood-Burning Pit by Cheryl Alters Jamison
Buy used from: $1.21 The basic guide to true barbecue, slow and smoky
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 | The Great American Barbecue & Grilling Manual by C. Clark Hale
Buy new: $22.95 / Used from: $11.07 Great basic guide. Includes a section on how to care for your gear that most books don't include.
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 | The Complete Meat Cookbook by Bruce Aidells
Buy new: $23.10 / Used from: $11.99 If you don't know a little about it, you can't cook it.
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 | Grilling for Dummies by Mr Bryan Miller
Buy used from: $0.01 Basic guide that will really benefit gas grillers.
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